Taphouse Food Menu

Starters

Smoked Trout Dip

Creamy smoked local trout dip with grilled flatbread

$11.95

Battered onion rings 

Beer battered 1” cut rounds of sweet white onion with chipotle or ranch dipping sauces

$8.95

Housemade Chips & Dip

Hand cut potato chips fried golden brown served with our French onion dip

 $6.95

Loaded Fries

Our steak fries topped with bacon, cheddar cheese sauce, green onions, and ranch dressing for dipping

$7.95

Apple Butter with Fry Bread

Housemade apple butter and cinnamon spiced fry bread

$8.95

Fried Duck Wontons

Tender juicy duck thigh meat filling in crispy fried wontons served with Thai chili sauce

$13.95

Pretzel bites & beer cheese

Bavarian pretzel bites served with our craft beer cheese

$8.95

Pulled Pork Nachos | GF

White corn tortilla chips topped Monterey jack cheese sauce, and crispy tobacco onions drizzled with blackberry moonshine BBQ

$12.95

Coconut Shrimp

Battered and fried coconut shrimp and sweet Thai chili dipping sauce

$10.95

Salads 

All Salads GF without croutons

DRESSINGS: Caesar, Ranch, Bleu Cheese, Pesto Ranch, Balsamic Vinaigrette, Honey Mustard, Raspberry Vinaigrette

Optional: All Salads Can Be Turned Into Wraps

CAESAR SALAD

Crisp Romaine hearts, shaved Parmesan, and seasoned croutons with a classic Caesar dressing served with a lemon

 $8.95

House Salad

Fresh wild mixed greens, English cucumbers, grape tomatoes, and seasoned croutons served with your choice of dressing

$7.95

HIGHLANDS SALAD

Fresh wild mixed greens, roasted beets, mandarin oranges, goat cheese, and toasted candied pecans with a huckleberry-thyme vinaigrette

$14.95

FLAT IRON SALAD

Grilled flat iron steak, sautéed wild mushrooms, red onion, Gorgonzola cheese, and mixed wild greens with a white balsamic and shallot vinaigrette topped with crispy tobacco onions

$17.95

ADD ONs

Grilled Salmon – $9.95

Grilled Chicken Breast – $6.95

Grilled Flat Iron Steak – $9.95

Shrimp – $9.95

Handhelds

Served with choice of housemade potato chips or steak fries 

Pulled Pork Sandwich

Applewood house-smoked slow braised pork butt, apple slaw, and blackberry moonshine BBQ sauce served on a brioche bun

$15.95

Beer battered fish n chips

Atlantic cod loin battered in a locally featured beer, served with apple slaw and steak fries and lemon wedge

$14.95

Angry Bird

Crispy fried chicken tenders tossed in a Thai chili sauce and topped with pineapple relish, bacon, and chipotle aioli served on a brioche bun

$14.95

Chicken Strips

Crispy fried chicken tenders served with steak fries and your choice of dipping sauce

$10.95

CHicken BLT

Grilled chicken, bacon, lettuce, tomato, and mayonnaise nestled inside a fresh tortilla wrap

$13.95

Southwest Chicken Wrap

Marinated chicken, crisp bacon, diced tomatoes, black bean and corn relish, cheddar cheese, and chipotle ranch wrapped inside a warm tortilla shell

$13.95

CURRIED CHICKEN SALAD CROISSANT

Toasted almonds, grapes, lettuce, and diced chicken piled high on a fresh croissant

$14.95

Burgers

1/2 lb. patty (short rib / brisket)

All burgers served on brioche bun. GF bun available upon request. 

Optional Add Ons: Bacon, Grilled Onion, Mushrooms, Cheese – $1 each

Served with choice of housemade potato chips or steak fries 

Black & Bleu

Bruleed Gorgonzola cheese, bacon, tobacco onions, and fire roasted tomato relish

$15.95

Peter’s Burger

Crispy tobacco onions, sweet habanero bacon jam, and an over-easy egg

$15.95

Chipotle black bean veggie

Mildly spiced chipotle black bean and corn veggie patty with lettuce, tomato, onion, and chipotle ranch

$14.95

Cowboy

Beer battered onion ring, bacon, blackberry moonshine BBQ sauce, house spiced pickles, and pepperjack cheese

$15.95

classic

Lettuce, tomato, onion, and pickles

$13.95

Entrees

Shrimp n Grits

Wild caught shrimp sautéed in a house blackening spice blend with green peppers, roasted grape tomatoes, and sweet onions on smoky white cheddar grits

$18.95

Mushroom Risotto | GF

Sauteed mushrooms topped with shaved Parmesan cheese, parsley, garlic, and white wine with tender Arborio rice served with seasonal vegetables

$15.95

NY Strip Steak | GF

Fire grilled 12 oz. choice black Angus New York steak finished with bruleed Gorgonzola cheese served with mashed potatoes and seasonal vegetables

$29.95

SIRLOIN STEAK | GF

Fire grilled 8 oz. sirloin steak topped with chimichurri served with seasonal starch and seasonal vegetables

$33.95

(The Hermitage) Berkshire pork chop | GF

Grilled 14 oz. Berkshire pork chop with wild apple and bourbon raisin chutney finished in a sweet honey molasses drizzle and served with mushroom risotto and whole green beans

$26.95

Salmon | GF

Fire grilled 8 oz. salmon filet topped with fresh pineapple relish, mushroom risotto, and whole green beans

$26.95

Sides

House Steak Fries – $5.95

beer battered onion rings – $8.95

Seasonal Vegetables – $3.95

Wild Mushroom Risotto – $6.95

Mashed Potatoes – $3.95

Coleslaw – $3.95 

GREEN BEANS – $3.95 

Children’s Menu

Cheeseburger with fries – $7.95

Chicken Strips with fries – $7.95

2 piece fish n chips – $7.95

Pepperoni pizza – $7.95

Fried chicken sandwich – $7.95

Dessert

ADD A LA MODE TO ANY DESSERT FOR $2

Flourless Chocolate torte | GF

Rich and fudgy flourless chocolate torte

$7.95

NY Cheesecake

Topped with seasonal berry coulis and whipped cream

$8.95

SEasonal Cobbler

$6.95

Raspberry or Coconut sorbet | GF

$5.95

ice cream

French Vanilla, Dutch Chocolate, or Country Strawberry

$5.95